Contribution of terrestrial animal source food to healthy diets for improved nutrition and health outcomes

Robyn Alders, Ty Beal, Julia De Bruyn, Mulubrhan Balehegn Gebremikae, Shibani Ghosh, Margaret Gill, Carlos A. Gómez, Thom Huppertz, Kennedy Eileen, Frédéric Leroy, Karen Marshall

    Research output: Book/ReportCommissioned report

    Original languageEnglish
    Commissioning bodyFood and Agriculture Organization of the United Nations
    Publication statusPublished - 2023

    Cite this