Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index

B Swinburn; S Vandevijvere; V Kraak; G Sacks; Wendy Snowdon; C Hawkes; S Barquera; Sharon Friel; B Kelly; S Kumanyika; M L'Abbe; Amanda Lee; T Lobstein; J Ma; J Macmullan; S Mohan; C Monteiro; Bruce Neal; M Rayner; David Sanders; C Walker

doi:10.1111/obr.12073

Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index

B Swinburn, S Vandevijvere, V Kraak, G Sacks, Wendy Snowdon, C Hawkes, S Barquera, Sharon Friel, B Kelly, S Kumanyika, M L'Abbe, Amanda Lee, T Lobstein, J Ma, J Macmullan, S Mohan, C Monteiro, Bruce Neal, M Rayner, David SandersC Walker

Research output: Contribution to journal › Article

Abstract

Summary: Government action is essential to increase the healthiness of food environments and reduce obesity, diet-related non-communicable diseases (NCDs), and their related inequalities. This paper proposes a monitoring framework to assess government pol

Original language	English
Pages (from-to)	24-37
Journal	Obesity Reviews
Volume	14
Issue number	1
DOIs	https://doi.org/10.1111/obr.12073
Publication status	Published - 2013

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10.1111/obr.12073

http://hdl.handle.net/1885/11669

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Swinburn, B., Vandevijvere, S., Kraak, V., Sacks, G., Snowdon, W., Hawkes, C., Barquera, S., Friel, S., Kelly, B., Kumanyika, S., L'Abbe, M., Lee, A., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Rayner, M., ... Walker, C. (2013). Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. Obesity Reviews, 14(1), 24-37. https://doi.org/10.1111/obr.12073

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title = "Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index",

abstract = "Summary: Government action is essential to increase the healthiness of food environments and reduce obesity, diet-related non-communicable diseases (NCDs), and their related inequalities. This paper proposes a monitoring framework to assess government pol",

author = "B Swinburn and S Vandevijvere and V Kraak and G Sacks and Wendy Snowdon and C Hawkes and S Barquera and Sharon Friel and B Kelly and S Kumanyika and M L'Abbe and Amanda Lee and T Lobstein and J Ma and J Macmullan and S Mohan and C Monteiro and Bruce Neal and M Rayner and David Sanders and C Walker",

year = "2013",

doi = "10.1111/obr.12073",

language = "English",

volume = "14",

pages = "24--37",

journal = "Obesity Reviews",

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Swinburn, B, Vandevijvere, S, Kraak, V, Sacks, G, Snowdon, W, Hawkes, C, Barquera, S, Friel, S, Kelly, B, Kumanyika, S, L'Abbe, M, Lee, A, Lobstein, T, Ma, J, Macmullan, J, Mohan, S, Monteiro, C, Neal, B, Rayner, M, Sanders, D & Walker, C 2013, 'Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index', Obesity Reviews, vol. 14, no. 1, pp. 24-37. https://doi.org/10.1111/obr.12073

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T1 - Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index

AU - Swinburn, B

AU - Vandevijvere, S

AU - Kraak, V

AU - Sacks, G

AU - Snowdon, Wendy

AU - Hawkes, C

AU - Barquera, S

AU - Friel, Sharon

AU - Kelly, B

AU - Kumanyika, S

AU - L'Abbe, M

AU - Lee, Amanda

AU - Lobstein, T

AU - Ma, J

AU - Macmullan, J

AU - Mohan, S

AU - Monteiro, C

AU - Neal, Bruce

AU - Rayner, M

AU - Sanders, David

AU - Walker, C

PY - 2013

Y1 - 2013

N2 - Summary: Government action is essential to increase the healthiness of food environments and reduce obesity, diet-related non-communicable diseases (NCDs), and their related inequalities. This paper proposes a monitoring framework to assess government pol

AB - Summary: Government action is essential to increase the healthiness of food environments and reduce obesity, diet-related non-communicable diseases (NCDs), and their related inequalities. This paper proposes a monitoring framework to assess government pol

U2 - 10.1111/obr.12073

DO - 10.1111/obr.12073

M3 - Article

VL - 14

SP - 24

EP - 37

JO - Obesity Reviews

JF - Obesity Reviews

SN - 1467-7881

IS - 1

ER -

Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index

Abstract

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