Monitoring the impacts of trade agreements on food environments

Sharon Friel, Libby Hattersley, Wendy Snowdon, Anne Marie Thow, T Lobstein, David Sanders, S Barquera, S Mohan, C Hawkes, B Kelly, S Kumanyika, M L'Abbe, Amanda Lee, J Ma, J Macmullan, C Monteiro, Bruce Neal, M Rayner, G Sacks, B SwinburnS Vandevijvere, C Walker

    Research output: Contribution to journalArticle


    Summary: The liberalization of international trade and foreign direct investment through multilateral, regional and bilateral agreements has had profound implications for the structure and nature of food systems, and therefore, for the availability, nutri
    Original languageEnglish
    Pages (from-to)120-134
    JournalObesity Reviews
    Issue numberS1
    Publication statusPublished - 2013


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